We are a Macaroni and Cheese loving family (well mostly me), but when it comes to this recipe my husband would eat it whenever. It is so easy, it's baked and I know what is in it. I always feel weird eating the boxed mac and cheeses-even though they are super convenient and I still eat them-because I don't know what's in them. With this recipe it's a real cheese sauce that is just DELICIOUS!
Boil 1 1/2 cups macaroni until tender
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Cheese Sauce:
Melt 3 TB butter in saucepan
Add 3 TB flour, 1/2 tsp salt mix
Slowly add 1 1/2 cup milk
Stir with a wire whip
Heat until it comes to a boil. Take off heat and add ½ cup grated cheese.
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Pour over cooked macaroni and mix.
Bake at 350°
for 30 minutes. During the last 10 minutes, sprinkle ½ cup grated cheese on top.
Let cool for just a few minutes and then scoop up and ENJOY! We like to eat it as a side dish to anything.
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